The Auberge Restaurant du Lac Retaud

The Auberge Restaurant du Lac Retaud nestles at an altitude of 1685 m, opposite Glacier 3000. In winter and summer alike, Lac Retaud offers a haven of peace. The restaurant, with its sunny terrace, is an ideal year-round refuge for nature lovers.

Situated 1.7 km from the Col du Pillon (Glacier 3000), it can be reached in winter by snowshoe, cross-country ski or via our snowmobile shuttle service, which can be booked by telephone. In summer, access by car is also possible, with parking available.

The Chef, of Breton origin, offers delicious traditional dishes, a gentle blend of local and gourmet cuisine, adapted to the seasons.

For the summer season, the restaurant offers a light catering and drinks service by the lake, providing a refreshing stop-off for bathers and walkers, as well as an ephemeral bar for a convivial and relaxed experience.

For an unusual experience, you can hire a boat and enjoy a picnic lunch prepared by our chef. In both summer and winter, the inn has four double rooms with private bathrooms, plus one double room with an external bathroom. All five rooms can be rented privately or individually (subject to availability).