Bex Salt Mines

Experience a magical and memorable moment in the heart of the mountain. From refined aperitifs to gastronomic banquets, La Taverne du Dessaloir offers a spectacular setting and an unforgettable atmosphere for your event. Your guests will be enchanted by this magical place!

Discover the origins of these mines dating back to the 15th century, where every corner resonates with a captivating story. Explore a mysterious labyrinth of galleries, shafts, and stairs, spanning over 50 km, and delve into the fascinating world of salt extraction techniques. Today, salt is still extracted from the mountain, with an annual production of 35,000 tons, operated by the Salines Suisse group.

In the heart of the salt mountain, in the Alexandre Dumas Hall 1,500 meters below the mountain and fully equipped, you can organize seminars and conferences for up to 75 people.

After a productive day at work, relax and indulge at La Taverne du Dessaloir with an impressive banquet hall carved into the rock. This restaurant, located in the heart of the Mines, offers a variety of meals, ranging from Miner's aperitifs to cocktail dinners, raclette, local buffet, and gourmet meals in a space that can accommodate up to 120 people.

This exceptional journey into the land of white gold allows you to grasp the importance of salt, which has been a significant source of income since antiquity.