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Leysin, in the heart of the Alpes vaudoises, is home to a wealth of local produce.
Artisanal beer, brewed with pure mountain water, is the perfect accompaniment to intensely flavoured mountain cheeses.
Meat, from local farms, comes in a range of tasty artisanal charcuterie.
Traditional breads and pastries, made with care and love, complete this gourmet offering.
Every autumn, the ‘Leysin - Village Alpin du Goût’ event celebrates this expertise by showcasing local specialities, inviting visitors to discover the authentic flavours of the village.